Head Bakery & Pastry — Mindiology Boga Lestari

Job Description

Full details about the role and requirements

Yukerja Summary

The Head Bakery & Pastry role at Mindiology Boga Lestari is curated from Glints (category Manufaktur). Note the work location (Serpong) before applying. Yukerja.com is not the employer — applications are handled on the official source site.

Kualifikasi – Head Bakery & Pastry

Pendidikan minimal SMK/D3/S1 Tata Boga / Culinary / Pastry & Bakery (lebih disukai).
Pengalaman minimal 3–5 tahun di bidang Bakery & Pastry
Menguasai pembuatan bread, viennoiserie (croissant, danish), pastry, cake, dessert, laminated dough serta teknik baking modern.
Memiliki kemampuan R&D (Research & Development) untuk pengembangan menu dan inovasi produk.
Memahami standardisasi resep, costing, food cost, yield, inventory control, dan waste management.
Berpengalaman membuat dan mengimplementasikan SOP produksi, QC, serta menjaga konsistensi kualitas produk.
Memahami Food Safety, Hygiene, HACCP, dan sanitasi area produksi.
Memiliki jiwa leadership, mampu mengelola tim produksi, training, evaluasi performa, dan scheduling manpower.
Terbiasa bekerja dengan target produksi tinggi dan multi outlet (nilai tambah).
Mampu mengoperasikan dan memahami perawatan equipment bakery & pastry (mixer, proofer, oven, chiller, sheeter, dll).

Tips for Applying to Head Bakery & Pastry

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