CDP Pastry & Bakery

CDP Pastry & Bakery

Located in the heart of Canggu, Bali, Santanera is a vibrant dining destination where Latin American flavors meet European influences and the finest local ingredients. Set across an impressive three-story venue, we create unforgettable dining experiences through exceptional food, innovative cocktails, and genuine hospitality.

We are currently looking for a passionate and talented CDP Pastry & Bakery to join our growing team.

Qualification :

• Minimum 2–3 years of experience as a Chef de Partie or Senior Cook in the Pastry & Bakery section at a reputable restaurant, hotel, or bakery. Fine dining experience is highly preferred.

• Strong knowledge of pastry, bakery, desserts, bread production, and modern baking techniques.

• Proven ability to produce high-quality products with consistency in taste, texture, and presentation.

• Creative, detail-oriented, and passionate about pastry and bakery innovation.

• Strong leadership skills with the ability to supervise, train, and motivate junior kitchen staff.

• Trustworthy, disciplined, and possesses excellent work ethics.

• Able to work independently as well as collaboratively within a team.

• Currently domiciled in Bali is preferred.

• Available to join immediately.

Compensastion & Benefit :

• Competitive salary based on your experience, skills, and competencies

• Meal allowance.

• Attractive monthly service charge.

• BPJS Kesehatan & BPJS Ketenagakerjaan.

• Five working days per week with a rotating shift schedule.

• Career development opportunities in a dynamic and fast-growing hospitality environment.

Please submit:

• Application Letter

• Updated Curriculum Vitae (CV)

If you are passionate about creating exceptional cocktails and delivering memorable guest experiences, we'd love to hear from you. Join Santanera Bali and become part of a team that celebrates creativity, collaboration, and hospitality excellence.