Job Description
Full details about the role and requirements
Yukerja Summary
The Waiter/ess role at PISON GROUP is curated from JobStreet (category Perhotelan & Pariwisata). Note the work location (Denpasar, Bali) before applying. Yukerja.com is not the employer — applications are handled on the official source site.
About the Role
PISON Group is seeking a friendly, passionate, and service-oriented Waiter/Waitress to join our Front of House team in Bali. In this role, you will be responsible for providing excellent guest service, taking orders accurately, serving food and beverages, and ensuring a smooth and enjoyable dining experience.
What You'll Be Doing
Welcome and greet guests warmly and professionally upon arrival
Present menus, explain food and beverage options, and assist guests with recommendations when needed
Take food and beverage orders accurately and communicate them clearly to the kitchen and bar team
Serve food and beverages promptly and professionally according to company standards
Monitor guest needs throughout the dining experience and ensure excellent service
Assist with table setup, clearing, and resetting to maintain smooth restaurant operations
Maintain cleanliness and organization of tables, dining areas, and service stations
Handle guest inquiries, requests, and concerns professionally and promptly
Coordinate with the kitchen, bar, and Front of House team to ensure timely and accurate service
Process guest bills and payments accurately when required
Follow company service standards, SOPs, hygiene, and food safety procedures
Assist with daily restaurant opening and closing duties
Support the Front of House team during busy service periods
Perform other operational duties as assigned by the Supervisor or Manager
What We're Looking For
Previous experience as a Waiter/Waitress or in a similar hospitality role is an advantage
Basic knowledge of restaurant service standards and Front of House operations
Good communication and interpersonal skills
Friendly, professional, and well-groomed appearance
Strong customer service skills and attention to detail
Ability to work efficiently in a fast-paced restaurant environment
Good teamwork and time management skills
Ability to remain calm and attentive during busy service periods
Positive attitude, strong work ethic, and willingness to learn
Passion for delivering excellent guest experiences
Good English communication skills are preferred