Glints Keuangan & Perbankan Full Time

Restaurant Manager

Resto Gurih 7

Bogor Utara Gaji dirahsiakan Posted Mon, Jun 15, 2026
Location Bogor Utara
Salary Gaji dirahsiakan
Job Type Full Time
Country Indonesia

Job Description

Full details about the role and requirements

Yukerja Summary

The Restaurant Manager role at Resto Gurih 7 is curated from Glints (category Keuangan & Perbankan). Note the work location (Bogor Utara) before applying. Yukerja.com is not the employer — applications are handled on the official source site.

Restaurant / Outlet Manager — Gurih 7

Role Summary

Own the outlet as a business unit. Lead end-to-end operations to hit revenue and profit targets while ensuring excellent guest experience, strong team discipline, and tight cost/inventory controls.

Key Responsibilities

  • Guest Experience & Operations: run daily service execution, SOP compliance, speed/quality consistency, complaint handling, and service recovery.
  • People Leadership: roster planning, daily briefings, coaching, performance discipline, and staffing readiness across shifts.
  • Sales Execution (Outlet-led): convert inbound calls/WA/DM, manage group bookings execution on-site, upselling discipline, and local relationship building.
  • P&L Ownership: deliver revenue, COGS, labor, and controllable cost targets; weekly action plan based on numbers.
  • Inventory & Receiving Control: ensure stock availability, FIFO/FEFO discipline, shrink/waste prevention, stock count readiness, and a clean audit trail.
  • Cross-Function Coordination: align with kitchen leadership, HO purchasing, marketing, and finance to execute standards and campaigns.
  • Reporting & Improvement: daily/weekly reporting, issue log, root-cause fixes, and continuous improvement.

Requirements

  • Bachelor’s degree (S1) in Hospitality, Business, Management, or a related field.
  • 4+ years as Restaurant/Outlet/Branch Manager in high-volume F&B (multi-section operations preferred).
  • Proven leadership: can run busy shifts, enforce standards, and build a disciplined team.
  • Strong understanding of basic P&L drivers (revenue, COGS, labor, waste/shrink, controllable costs).
  • Solid ops control mindset: SOP, cash handling discipline, inventory/receiving basics (FIFO/FEFO).
  • Strong communication, problem-solving, and fast decision-making under pressure.

Benefits

  • Employee meal
  • BPJS


Disclaimer: Yukerja.com is a job aggregator, not an employer. This listing is aggregated from Glints. Applications are processed on the official company or source site. We are not responsible for listing accuracy.

Tips for Applying to Restaurant Manager

  1. Read the full description and ensure your skills match before applying to Resto Gurih 7.
  2. Tailor your CV and cover letter to keywords in the job description — especially for Keuangan & Perbankan roles.
  3. Click Apply Now to go to Glints. The hiring process is entirely on the source site.
  4. Prepare an updated portfolio or LinkedIn profile if required during screening.
  5. Beware of payment requests — legitimate jobs do not charge application fees.

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