JobStreet Perhotelan & Pariwisata Full Time

Assistant Store Manager/Store Manager (Restaurant)

Erajaya

Jakarta Gaji dirahsiakan Posted 2 days ago
Location Jakarta
Salary Gaji dirahsiakan
Job Type Full Time
Country Indonesia

Job Description

Full details about the role and requirements

Yukerja Summary

The Assistant Store Manager/Store Manager (Restaurant) role at Erajaya is curated from JobStreet (category Perhotelan & Pariwisata). Note the work location (Jakarta) before applying. Yukerja.com is not the employer — applications are handled on the official source site.

Operations Management

  • Oversee the daily restaurant operations to ensure smooth and efficient service.

  • Ensure compliance with company SOPs, food safety, hygiene, and sanitation standards.

  • Monitor food quality, service quality, and overall guest experience.

  • Manage store opening and closing procedures.

  • Ensure all equipment and facilities are properly maintained.

Sales & Business Performance

  • Achieve sales, profitability, and productivity targets.

  • Analyze daily, weekly, and monthly sales performance.

  • Implement local store marketing initiatives to increase revenue.

  • Control operational expenses and optimize labor costs.

Team Leadership

  • Lead, coach, motivate, and develop the restaurant team.

  • Conduct regular performance evaluations and provide constructive feedback.

  • Build a positive working environment with high employee engagement.

  • Ensure manpower planning and scheduling meet business requirements.

Inventory & Cost Control

  • Monitor inventory levels and stock accuracy.

  • Minimize food waste and operational losses.

  • Control food cost, beverage cost, and operating expenses.

  • Coordinate stock ordering and supplier requirements.

Customer Experience

  • Handle customer complaints professionally and promptly.

  • Ensure excellent hospitality and service standards.

  • Maintain high customer satisfaction and loyalty.

Compliance

  • Ensure compliance with labor regulations and company policies.

  • Maintain food safety standards (HACCP/Food Safety).

  • Ensure workplace safety and cleanliness.

Qualifications

  • Minimum 3–5 years of experience as Restaurant Manager/Store Manager.

  • Strong leadership and people management skills.

  • Good understanding of restaurant operations and financial management.

  • Excellent communication and problem-solving skills.

  • Willing to work shifts, weekends, and public holidays.


Disclaimer: Yukerja.com is a job aggregator, not an employer. This listing is aggregated from JobStreet. Applications are processed on the official company or source site. We are not responsible for listing accuracy.

Tips for Applying to Assistant Store Manager/Store Manager (Restaurant)

  1. Read the full description and ensure your skills match before applying to Erajaya.
  2. Tailor your CV and cover letter to keywords in the job description — especially for Perhotelan & Pariwisata roles.
  3. Click Apply Now to go to JobStreet. The hiring process is entirely on the source site.
  4. Prepare an updated portfolio or LinkedIn profile if required during screening.
  5. Beware of payment requests — legitimate jobs do not charge application fees.

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