Job Description
Full details about the role and requirements
Yukerja Summary
The Vice President of Culinary - Remote role at Compass Group is curated from Himalayas (category Kesehatan). This role is marked as remote — check timezone and location requirements on the official listing. Yukerja.com is not the employer — applications are handled on the official source site.
As a Vice President of Culinary, you will ensure the highest level of culinary standards are maintained within the Defense Sector, managing culinary leaders and holding them accountable to corporate and sector standards.
Requirements
- ACF certification or equivalent certification or Culinary Degree required, Bachelor's degree preferred
- 10+ years of culinary management experience with at least 3 years multi-location experience across a wide geographical span
- Project management skills - experience with construction and design projects - a plus
- Experienced in leading others/teams
- Ability to generate revenue by building top-line driven initiatives, understanding the importance of middle and bottom-line tactics
- Strong strategic and analytic thinking
- Proven track record in managing and leading an R&D team and/or menu innovation process across multiple units - a plus
- Demonstrated experience across restaurant/casual dining and contract food service environments, with proven success leading large-scale, high-volume culinary operations and driving growth across diverse market segments; experience in mass production and fast-paced settings - strongly desired
Benefits
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Paid Parental Leave
- Holiday Time Off (varies by site/state)
- Personal Leave
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Originally posted on Himalayas