Job Description
Full details about the role and requirements
Yukerja Summary
The Restaurant Supervisor role at MONOL Corporation is curated from Bossjob (category Perhotelan & Pariwisata). Note the work location (Benguet, CAR, Philippines) before applying. Yukerja.com is not the employer — applications are handled on the official source site.
Description
- Oversee daily restaurant operations to ensure high-quality customer service.
- Manage staff by providing training, scheduling shifts, and conducting performance reviews.
- Assist in menu planning and inventory management.
- Handle customer complaints and queries in a professional manner.
- Maintain cleanliness and organization of the restaurant environment.
Requirements
- Educational Qualifications: Bachelor’s degree in Hospitality Management or related field.
- Experience Level: 0–2 years of experience in the restaurant or hospitality industry.
- Skills and Competencies: Strong leadership and communication skills.
- Responsibilities and Duties: Ability to handle multiple tasks in a fast-paced environment.
- Qualities and Traits: Customer-focused with a positive attitude.
- Working Conditions: Availability to work evenings and weekends as required.